The Moose Goulash File
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I took a bit of a fancy to
the old moose when I was in the Czech Republic. Especially after I
tried some of Lenka's mother's delicious moose goulash and saw a few from
the window of their house in Luhacovice.
That got me interested and I
started having a look around the internet to find out more.
Mooseworld has a
lot of info on this weird looking and .... tasty animal. No recipes
unfortunately but if you are really desperate to try this rare Czech
delicacy, then go to the bottom of the page.
Goulash In The Wild Pictures
Moose goulash swimming.
Moose goulash walking.
Moose goulash waiting to be
hit by a bullet or a car.
Moose goulash drinking.
"You want to make me into
1 lb moose (illegally shot
or roadkill), cut into pieces (easier if roadkill)
1 md Size can V-8 vegetable Juice
3 Carrots, chopped
10 Potatoes, peeled and chopped
1/2 Head cabbage, chopped
Few dashes of Worcestershire sauce
Brown cut up pieces of meat.
Season with chili powder, salt and black pepper. Add chopped vegetables
and V - 8 vegetable juice. Add ketchup and Worcestershire sauce to taste.
Add water as needed. Cook until vegetables are tender and meat is done
also has a few recipes for moose and emu as well as several other vaguely
endangered animals. Delicious!!! And if you cannot find moose
meat (Tescos and Safeway don't seem to stock it on a regular basis), you
can always use plain old beef.
And finally, the Original
Poop Moose. Click on the image below to order to order this unique
hand crafted Alaskan handicraft.
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